Celebrating the sweet life with traditional Italian cake and Prosecco.
 
The Battistero Rond’oro Cioccolato, is a traditional Italian Easter sponge cake, filled with chocolate cream. Perfectly paired with a bottle of Italian Prosecco.
 
Contents:
• Treviso Prosecco Extra Dry - 75cl 11%vol
• Battistero Rond’oro Cioccolato - 400gr
 
Allergen info: nuts, milk, gluten/wheat, eggs, soya, barley, sulphates